HARIOV60 Ceramic Coffee Dripper, Size 01, White

This is much better than the plastic counterpart. Since it is ceramic, it allows for a cleaner flavor and doesn't absorb bitterness from the coffee. I've used it for five(?) years on and off. Still looks new. For easiest cleaning, rinse in warm water immediately after use. If it gets stained, dampen a paper towel with water, add a little baking soda, rub gently, and rinse thoroughly. Excellent product. We drink a lot of coffee in this household, and so do not use this everyday (my husband likes to use our percolator instead). I keep the pour-over coffee maker around in case I want to have just one cup. Very handy.

As I write this review I am sipping on a delicious cup of java made with my beloved Hario pour over coffee maker.I have used this ceramic device virtually every morning since 2019, when I originally purchased it. This means that this review is what I would consider "comprehensive" since the product has been tested for over 5 years, as of now!The ceramic is of very high quality, it definitely stands the test of time. The inside has spiral grooves which helps the coffee flow down through the grounds. It also comes with a handy scoop for measuring your grounds.The size of the maker might be smaller than you would expect, when compared to other pour over makers you may have seen. But do not worry this is not an issue, the size has no effect on the final product (coffee). I believe the size is actually optimal, not too big, not too small. It is the perfect size for a single cup of coffee.After years of brewing coffee with this maker, I have created the ideal method for the perfect cup of Java!First, take your coffee filter and place it in the maker. Pour hot/warm water on it so the entire filter is saturated/wetted with water. This helps mitigate the risk of any type of paper flavor passing into the final cup of coffee. After this, pour out the water from your mug and get ready to start brewing!Put your measured scoop of coffee into the now wetted basket and pour just enough hot water over the grounds so everything is saturated with water. This allows the grounds to "bloom", which basically means release co2 so you have a more flavorful cup of coffee.Let the grounds "bloom" for about 30 seconds then begin pouring hot water over the grounds until you have made a cup of coffee!TL;DR This is the perfect single pour over coffee maker. I have used mine continually for over 5 years!

The best value in coffee brewing especially if you refuse to brew with plastic (trust me, I looked). Gives you great control over the flavor of your coffee. Preheat it in your toaster oven, works great

The Hario V60 Ceramic Coffee Dripper is the perfect addition to your home Pour-over station. It is of a beautiful quality and works perfectly if you are familiar with the intricacies of creating Pour-overs. There are several factors that will affect how your brew turns out, this is one that you will not have to worry about. Happy brewing.

Hario is good quality ceramic dripper and from the package it is made in japan.So far this is a good alternate way of making coffee in office. After trying many different ways of making a good cup of coffee in the office, I think I finally have found what I needed: Hario V60. This ceramic coffee maker fits in top of a normal sized coffee cup. Using Hario I don’t have to be concerned about plastic and other health issue in office coffeemakers(including Keurig). The setup is easy and takes about 3 minutes. The only issue is that by time I get my coffee ready, I find the coffee a little colder than I am used to. I am still working on refining my coffee making method. But one way I found that keep the coffee hotter is as follow:I start by filling my coffee mug with hot water and I wait for about 20 seconds until the mug absorbs the heat from the water. I then pour out the water, place the coffee filter and starter pouring the water slowly (using the method described in the package). Once the coffee is done, I transfer to a thermos travel mug.I also found that I can now drink coffee without a need for sugar! That is something I couldn’t do before with coffee from office coffeemakers.

Lower quality now. Originally purchased 6 yrs ago. It was heavier and base was thicker. Ordered a new one after my last one finally broke and could not be repaired. It was significantly lighter and felt cheap and easily breakable. I’ll give it a go bc it’s still the best coffee maker.

This is my second purchase of a porcelain coffee dripper, and I highly recommend this product to make one cup of coffee at a time. I have not tried making two cups of coffee at once with this dripper. There is another porcelain dripper available online, which I also purchased, and it is not something I would recommend. This product, however, I heartily do. It is the appropriate size and weight for an 8 ounce coffee mug. The speed of the drip is comparable to the plastic Melita. The coffee is still hot, even though the boiling water has been processed through a ceramic dripper. I use the filters that are designed and intended to be used with this dripper. The melita filters do not fit this product. While this is dripper may be a bit expensive – it is so worth it if I don’t have to use plastic. I’m happy with my purchase

I first used a Melitta dripper in 1980 and have made coffee this way ever since. This is my first Hario and I love it! The water goes more quickly through the coffee thanks to the design and the lighter filters. I use a little less coffee than before and it tastes better. I have the 01 dripper am using it with 02 filters (oops). Works fine. Filters look huge in package but are only a bit taller than the cone. If you order one, be sure to read the box. It's a gift all by itself. 'Mountain fold' indeed. So happy with this.