Cave Tools Metal Meat Claws for Shredding Pulled Pork, Chicken, Turkey, and Beef- Handling & Carving Food - Barbecue Grill Accessories for Smoker, or Slow Cooker (Rake Grip)
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Cave Tools Metal Meat Claws for Shredding Pulled Pork, Chicken, Turkey, and Beef- Handling & Carving Food - Barbecue Grill Accessories for Smoker, or Slow Cooker (Rake Grip)

4.6/5
Product ID: 48909120
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🍖Heat Resistant
🔥Stainless Steel Build
🦶Non-Slip Grip
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Description

🔥 Shred Like a Pro with Cave Tools Meat Claws! 🔥

  • SAFETY FIRST - Rake design protects your hands from burns while handling hot meats.
  • EASY TO CLEAN - Say goodbye to messy clean-ups; these claws are a breeze to maintain.
  • UNLEASH YOUR INNER PITMASTER - Transform your BBQ game with these premium meat claws!
  • THE PERFECT GIFT FOR BBQ LOVERS - Surprise the grill master in your life with a unique and practical gift!
  • ERGONOMIC DESIGN FOR MAXIMUM CONTROL - Extended handles provide superior leverage for effortless shredding.

Cave Tools Metal Meat Claws are designed for shredding a variety of meats, featuring a stainless steel build, non-slip grip, and heat-resistant rake design. Ideal for BBQ enthusiasts, these claws offer safety and ease of use, making them a perfect gift for any grilling aficionado.

Reviews

4.6

All from verified purchases

A**R

works great

These were very easy to use and worked exactly as they are described. Worked so much better than forks. Shredded pulled pork and chicken easily.

M**C

Great for pulled pork!

Was tried of using 2 forks to pull the pork so looked for something to step up the game. This product is extremely strong claws and the handles make it so easy to pull pork. For the price, its a no brainer and another great tool for the BBQ/Smoker chef in the house!

D**S

Work great!

For manual use product they do the job

K**D

Works great just a little hard to hold on to.

These work OK. They do the job but they get really hard tp hold on to once you get some fat on your hands from the pork your are pulling. they are durable and almost impossible to break. I wear a pair of gloves when I use them and it helps quite a bit. If it were not for the grip issue I would have given them a 5.

D**.

Excellent quality

Looks durable, sharp and built strong.Feels stable in the hands.Comes with a fancy box.

S**R

Sturdy and easy to use

Great for shredding chicken or pork. Comfortable grips and easy to use.

K**N

From a regular Amazon customer who PAID the public price for these, my UNBIASED opinion .... THESE CLAWS ARE GREAT!!!

DISCLAIMER: I am a regular Amazon customer and PAID the same price for this product that was publicly available to everyone else. I did not get this for free or at any special hidden discount to write a review. This is my HONEST opinion as a real paying customer and it is not biased in anyway by getting "paid with a product" to write it.I have now used these claws to shred pork, beef and chicken and they are so much better than my old method of using two kitchen forks. The claws: 1) greatly speed up the shredding process, and 2) pulls the meat into pieces perfect for great BBQ sandwiches. They are sharp and dishwasher safe if placed in the top rack.How much do I like these? I recently have ordered a second set to give to my married daughter and her husband so they can make pulled pork, beef or chicken sandwiches when I come for a visit! I love BBQ.BONUS: Here is super easy slow cooker/crock pot recipe I found online for PULLED BEEF that can be served with BBQ sauce or with au jus (like a French dip sandwich). I have made this 4 or 5 times now and it has been great every time!1) Take 3 to 4 lbs of beef chuck roast, 1 pack (1 oz) of powdered hidden valley ranch, 1 pack (1 oz) of powdered au jus gravy/sauce, and 1 stick of butter. Put the beef chuck roast in the slow cooker (if one large piece of meat, I cut in two and add both) and immediately top meat with the powdered ranch, the powdered au jus gravy and the stick of butter (just dump them in). Put the lid on the slow cooker, and set to LOW heat for 7 to 8 hours. You might want to stir things in the slow cooker once about an hour or two into the process. Recover and let it cook.2) After the 7 to 8 hours in the slow cooker, remove the beef (but save what's left in slow cooker if you want au jus style). Shred/pull the beef using the CLAWS, of course. If you want au jus style, skim the fat from the au jus gravy that is left in the slow cooker and what's left after you throw out the skimmed fat is a tasty au jus. If you want BBQ pulled beef, just add your favorite BBQ sauce (generously) to your pulled beef sandwich.A huge thanks to CAVE TOOLS for making the whole process of pulling the meat so much easier!

Y**I

Good product

Very goo, I recommend it

A**R

Works well

Best thing to use for pulled pork or other meats

L**V

Rippp it

Amazing value 100x better then using forksWell built an pretending your wolverine is fun

M**.

They work nicely

They are strong and work beautiful

E**N

Funcionan!

Cumplen con lo que ofrecen, se percibe un material de buena calidad, resistentes, son cómodas y son de gran ayuda a la hora de deshebrar la carne.Son buena opción.

B**N

Poor Quality

I purchased this item as a lot of reviews I has read said the bear claws brans was the best and a better quality, so paid the extra for these and shipping only to find they do not live up the their name. When they arrived I noticed that the colour was brown not the gun metal grey as ordered, however as these were for a gift, I didn't have the time to change these. Whilst the claws themselves work fine, after only using these twice, the bear claws name has rubbed off completely, so I might as well have bought a different brand, rather than paying for the bear claws brand. Would just purchase from an AUS seller next time and save the added expense.

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Meera L.

Smooth transaction and product arrived in perfect condition.

3 weeks ago

Anjali K.

The product quality is outstanding. Exactly what I needed for my work.

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