Finest Quality Milk Kefir Grains SCOBY in UK + Free Delivery & Recipes Crave Longevity® (10g)
Description
- ✔ You will get 10 grams of HIGHEST QUALITY milk kefir grains made locally with natural milk that produce powerful milk kefir drinks ferment 1 litre of milk in just 24 hours.
- ✔ Our milk kefir grains are regularly tested for microbiology and harmful pathogens
- ✔ Milk Kefir contains beneficial bacteria which may boost immunity and aid digestion
- ✔ Full Instructions on how to make milk kefir and smoothie recipes & support included
- ✔ Fast & Free delivery - shipped 1st Class - Trusted UK Seller culturing for over 5 years
Size:10g Product description Finest quality genuine naturally grown kefir grains live and active healthy happy grains and the BEST quality culture in the UK, you won't find a higher quality kefir culture from anywhere else, our grains are extremely potent and nice and big unlikle other sellers as they're extremely well looked after by the longest running seller in the UK and still home made. Our kefir grains will ferment any animal and non animal milk including cows milk, sheeps milk, goats milk, oat milk, almond milk, coconut milk, soy milk, lactose free milk etc. These grains are made from pastuerized non-homogenized animal milk and gmo and additive free. We also sell raw un-pastuerized and non-homogenized grains if you prefer please contact us. Full in depth instructions and recipe provided and support for life.What you'll needGlass jar Wooden or plastic spoon Plastic jug Nylon sieve Storage bottles We also sell fermenting kits - they come with everything you need including grains.How to make milk kefirStep 1: Add the kefir grains and 250ml organic animal milk (cows,goats,sheep) to a glass jar, cover and leave to ferment for 24-48 hours.Step 2 Strain the mixture separating the grains, pour the finished kefir into bottles and store in the fridge. It can be left out at room temperature for a few more hours to thicken if neccesary.Step 3 Place the grains into 250ml of milk to begin a new ferment or to store rinse gently with spring water and store in the fridge until your next ferment.It can take a few ferments before you get properly fermented kefir but after 3-4 successful ferments in 250ml of milk the quantity can be increased to 1 litre.Crave Longevity - Culturing Kefir since 2013, culturing kefir for over 5 years has taught us a great deal please don't hesitate to contact us should you need any help or adivce. Legal Disclaimer All information stated is for educational purposes and you should seek medical advice before attempting to treat any condition or disease using any of our products.
Reviews
K**E
Creamy kefir at last!
I have waited since Christmas to review the kefir grains, but at last I am making good kefir. It took a few weeks of practice and maybe required the grains to get fully established. Now my batches of kefir are thick and creamy, and the grains are expanding. It improved when I used full fat milk, but now it seems to work with semi-skimmed. I can recommend them if you are prepared to keep trying until you succeed. The instructions were helpful, and I also read other people's suggestions online.
J**N
milk kefir grains
On receiving this product my initial feeling was this insignificant amount wont be much good, however i kept the faith, followed the instructions and now about 5 weeks later the grains are strong and have increased in size sufficiently for me to give some spare product to friends to start their own production. I usually allow about 36 hrs fermentation in a reasonably warm kitchen and find this gives good thick kefir i do cheat and sweeten it to make it more palatable but find it really helps your digestive system. john
C**E
Quick and easy to get going. Helpful instructions included.
As instructed to do, made 2 small batches to get it going and now its delicious. I make 250ml batch alt days and it tastes great. My tummy is happy.
W**S
Great little seeds
Having just finished drinking a vanilla and honey kefir drink. I can confirm that the kefir seeds I bought from you many months ago are still alive and well and providing us with regular kefir drinks. I made cream cheese a few times during the Summer. I try to use Duchy Organic from Waitrose, which is not homogenised, but occasionally I can only buy ordinary organic milk and clearly the kefir seeds are not impressed, but they hang in there until some “proper” milk arrives.
S**E
A good product but....
This is a good product which I have purchased two or three times. However, the last time I purchased it (as part of Christmas gift for a relative), the bag containing the product actually leaked so I wrote to the seller about it, then confirmed what had happened in response to his question but disappointingly, over a week later have heard nothing further - hence the 3 star review :(
M**J
Excellent
We use this product to make our own Kefir and it works beautifully. The kefir grains look healthy and we love the kefir drink too.We have this for health reasons instead of the probiotic products on sale and for us it works very well.
M**A
Five Stars
Excellent - no "settlilng in" needed, took off straight away. So much kefir!!! Thank you.
A**A
Threw it away - too much hassle to make kefir! 😢
This is just a small amount of liquid in a very small plastic bag. It did arrive in one piece, and did NOT leak in transit. I read the detailed instructions enclosed with it. Having read this, I decided that making my own kefir would be too complicated and too much hassle - so I threw it away, sadly
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