☕ Elevate your coffee game with every sip!
Caffe Borbone Espresso Paper Pods in Red Blend offer a strong and creamy medium roast, crafted from premium robusta beans. Each of the 150 ESE pods is individually packaged for freshness and designed for easy brewing with ESE machines, all while being eco-friendly and rooted in authentic Italian coffee tradition.
E**A
Dark, smooth espresso that’s easy as pushing a button
I’ve purchased the Cafe Borbonne pods several times to use in my Illy ese machine. The espresso coffee pods make a consistent cup each time. The red label, in particular, is dark and strong. I like that the pods are compostable and the wrapper goes in the paper recycling.
A**R
Easy disposable espresso shots!
These are awesome! Top quality espresso plus so easy! I didn’t know how many I was getting. Huge box! Lol After tasting them I thought wonderful! I usually do two shots and it’s a great pick me up with smooth flavors.
T**A
Coffee
great coffee
A**I
👍
👍
B**N
So so not the best
The coffee is decent, though not outstanding. It's not very strong and the flavor isn't particularly rich, but it's still good value for the price. I ordered 150 pods, so I’ll be drinking it for a while. It’s definitely drinkable and gets the job done, but don’t expect anything exceptional.
R**O
It's made in Italy.
This cafe tastes like you are inRome.
B**C
Caffe Borbone: BLACK is better than Blu in my opinion: rich, intense, deep and robust. A perfect Italian blend.
*******31 March 2015 update:Before Caffe Borbone came out with their Miscela Black, I had previously tried Blu and left a review of it below. I rated their Blu 3 star. But their Black - wow! Black! It's so much different to me. It might also be that I've been using Lucaffe Classic pods for a while now and I wanted something different. I'm not sure if I got a bad batch of Lucaffe Classic pods, but something wasn't right with the last box of 50 I ordered. What I'm learning about these ESE Pods is you still need to get a freshly packaged batch for them to be really good. I hate to say it, but I'm super picky about fresh beans. When I open a new bag of coffee beans I want them totally gone within 2-3 days, otherwise the taste starts getting acidic and stale. No good.I think I got lucky with Borbone's new Black. They sent me a sample of all their pods and the Black stuck out the most. It was so freakin' rich, intense and robust. I couldn't believe the depth of flavor that came out of one of these small pods. I had previously really enjoyed the Lucaffee Classic because they had a nicely balanced blend of Arabica (80%) and Robusta (20%) beans. But the last batch I tried was a bit too nutty tasting - either the roast was too light or there was too much Robusta in the blend.Regardless, I remembered how much I enjoyed the Black sample. I purchased an entire box and am happy to have received a super fresh batch. They don't expire until February 2017, so I'm guessing they were just packaged in Feb. 2015. I really, really can't believe they could last until 2017, though.Anyway - Black: rich, deep, robust, dark. It makes a stellar espresso shot and is my new go-to ;)******************Previous review of BLU:I've been in and out of the at-home espresso market since 2004 when I got my first machine. Back then I was working at Starbucks (2000-2006) and I got a super cheap Estro Vapore machine that had been sitting in a Starbucks basement for years.Long and short, when I recently wanted to get back into making at-home macchiatos, I wanted something simple and clean. I bought myself a Gaggia Evolution and a box of Lucaffe Classic pods. My wife's friend told me about Lucaffe, so I decided to check them out. Shortly after I tried the Lucaffe's, I purchased the Borbone Blu because of it's online reputation and positive reviews.I have to say, I tried to like them, but after trying 10, I just wasn't as impressed as I was with the Lucaffee Classic.The Borbone Blu's were much more acidic and tangy. They still offer a good shot of espresso, but don't have the aroma or body that the Lucaffe's do. I much prefer the Lucaffe's. I returned the Borbone Blu box of 150 pods I had purchased, and got myself another one of the Lucaffes.The Lucaffe Classics are smooth, consistent, full of body and chocolaty: just what I want in my espresso. Pour this into a bit of steamed milk and you've created bliss.I also appreciate Lucaffe's packaging: the sealed foil is small and thin. The Burbone foil is much more dense and larger. I didn't see why the added weight and size was needed for the same size pod.If you're not a fan of chocolaty, smooth espresso, and want a more acidic and sharp espresso, go for the Borbone Blu. They just were not what I was looking for.Ben
R**N
Oooops
This coffee is delish and the seller was very kindI actually ordered by mistake they came up when I searched pods I thought they would work for my keurigSadly they do NOTThey refunded me and asked me to donate themI wanted to try them so I opened the pouch and put coffee in a keurig pod it was delish but messy as you mightImagineI hope they start making a pod like San Francisco Bay the coffee is really great 👍
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